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Shanghai Jiao Tong University (SJTU), founded in 1896, is one of the oldest and the key universities in China. Today SJTU boasts 20 academic schools. SJTU, through its century-long history, has made significant contributions to the prosperity of the nation and the development of science and technology. In the new century, SJTU has formulated a grand blueprint for future development and is determined to make continued efforts to build itself into a first class university in the world. (http://www.sjtu.edu.cn)
(http://www.newi.ac.uk/tcs/science/research/phillips/index.htm)
(Food Hydrocolloids Journal)
Advanced Rheology Institute of SJTU(http://www.x-rheology.cn/)

16th Gums & Stabilisers for the Food Industry Conference(http://foodhydrocolloidstrust.org.uk/)
Advanced Workshop on Hydrocolloids Technology: Chemistry, Structure, Bio and Techno-Functionalities and Applications (June 28 - 29, 2010, Jiangnan University, Wuxi China) |